Ensuring Employee Health Through Indoor Air Quality

Ensuring Employee Health Through Indoor Air Quality

Employees are trending to spend more and more time in an office environment as companies continue to further specialize. Companies are condensing working areas for more and more employees to work in close proximity to one another. This proves to be a health challenge as more individuals share the same space. Indoor Air Quality can provide a huge challenge for this trend if the right preparations are not made.

Poor Indoor Air Quality can cause employees to become ill and miss more time at work while recovering. Illness can spread quickly across the office and impact the companys productivity. A large component of the quality of air in an office building is controlled by the ventilation system. Not enough air flowing from the outside could cause a buildup inside the building of gases. Air should also be evenly distributed throughout the building or certain areas could become problematic. Ventilation systems are typically put together as after thoughts during the construction of the building, which can create unnecessary challenges when designing a well-constructed system.

A Certified Industrial Hygienist can visit your company to take measurements to test the Indoor Air Quality conditions at your office. The Certified Industrial Hygienist has specialized training and equipment to properly monitor the levels and determine if any present a health risk. Results could require the ventilation system at the building to be reworked to allow for better air flow or distribution. Outside air should also be allowed to filter inside to ensure there are not high levels of carbon monoxide that build up in the office.

Click to contact a Certified Industrial Hygienist to assess your companys Indoor Air Quality. These measurements can help improve the health and safety while at the workplace. Employees are one of the companys most expensive assets and considerations should be made to keep the workforce healthy and productive. Sick time and illness can hinder production and impact the companys profit margin. Most employers offer a health plan that is cofounded by the company and employees. A large number of claims increases cost on both parties. The company can take the next step to ensure premiums do not increase further by ensuring the Indoor Air Quality is within safe levels that are verified by a Certified Industrial Hygienist. Taking the first step today allows for a healthier and brighter tomorrow by focusing on the health of the employees, because people are worth protecting.


Are you Using These Tips For A Successful Indoor Vegetable Garden

Houseplants and herb gardens are well-known as common plants that can be grown indoors, but they are not the only ones. By using the right containers and having the ability to mimic ideal growing conditions, you can also have a successful indoor vegetable garden. The benefits of having one go beyond the beautification of your home or the relaxation you get from gardening, as you can also pick your own food right in your kitchen.

If you find yourself limited by a lack of space outdoors, having an indoor vegetable garden is simply a logical thing to do.

Carrots, tomatoes, and radishes are three of the easiest fruits and vegetables to grow indoors. Each grows differently and will need separate containers, but with a little bit of research this should not be too much of a problem.

Never use black containers for your indoor vegetable garden as these retain the heat of the sun. Use light-colored containers instead.

A south-facing window is the best source of natural sunlight for your vegetables to grow in. If you do not have the right exposure, you can invest in an artificial bulb for a source of supplemental light.

As with any container you choose to grow plants in, making sure there is enough drainage is vitally important. If your plants sit in too much water they are not going to survive. If the pots you choose do not have holes in the bottom, be sure to have a layer of gravel or wood chips to allow the water to run out of the soil. The flip side of this is to ensure that the water does not run out too quickly either.

Your plants will have a greater chance of survival if you choose a bigger container. This will need watering less frequently as the more soil there is, the more moisture it will retain.

When choosing the types of vegetables to plant, follow the same guidelines as you would for outdoors. On the seed packets you will find recommendations on when to plant, the amount of light and water that is needed and the spacing requirements. Tailor your water schedule according to the condition of the soil, making sure that it doesn’t get too dry or stay too wet.

By the end of the summer or early fall you should be able to harvest the vegetables grown inside your own home.